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Long term customers see results in beef
Jamie and Virginia Bond of ‘Wyandra’ in Tooma NSW first started using BioAg fertilisers and liquids in their farming system over 20 years ago. At the beginning their soils were run down and low in nutrients. They viewed the BioAgPhos based fertilisers as a sustainable way to improve nutrient levels, and build soil structure and carbon.
Post-harvest – an important period for tree and vine crops
The post-harvest period is critical for perennial tree crops and vines to recover from stress. This is an optimal time to replenish nutrient reserves for the next season as vegetation and roots are still active and able to absorb applied nutrients. Applications replace macro and micronutrients removed during harvest and address deficiencies before the next growing season. The nutrition applied does not increase tree or vine vigour but is taken up into tree and vine reserves and used when breaking dormancy.
BioAg proprietary products escorting nutrients for better crop performance
Micronutrients play a critical role in fruit set and fruit development. In viticulture or horticulture – now is the time to consider your needs for micronutrients and how to best deliver them to your crop. Micronutrients play an important role in a plant’s development, regulating biophysiological processes and resistance of crops to adverse conditions. Often, the importance of trace elements to plant growth is underestimated.
Summer planning
Summer is the time to plan the renovation of paddocks for Autumn 2021. Whether doing a chemical fallow, cultivation, or direct drill it is important to establish the nutrient levels and soil health prior to sowing so they can be amended beforehand to give your crop the best chance of optimal yields.
Plans for 2021 – beyond BioAg break
After harvest is the time for growers to reassess plans that were set almost a year prior. Driven by an early-season start and regular ‘La-Nina’ spring rainfall many growers have had average or above-average harvests in 2020.
Sustainable farming in the Riverina
Riverina growers, Andrew and Sue Forrest purchased their farm in 1994 and set plans in place to transform their farm into a highly productive property. The 5th generation farmers have implemented a 4 x 4 rotation of canola, wheat, barley and field peas followed by cereals under sown with an improved pasture species.
Digest-it – A vital step
BioAg’s biostimulant for manure or effluent streams, Digest-it is continuing to play a vital role in the ‘One Health – From Soil to Society’ sustainability initiative in Ireland. The initiative came about when world leading agri-technology company, Devenish Nutrition Ltd in partnership with Thomson and Joseph Ltd, identified the relationship between nutritional disease on farm, poor quality forage and soil degradation. This led to the creation of the 3-Step Soil Improvement Programme.
Oaten hay success
Deniliquin based BioAg distributor and agent Ivan Mitchell has been working as a BioAg advisor and supplier since operations commenced in 1999. He has a very loyal and successful customer base and is highly regarded. Ivan doesn’t just advise and supply growers, he also walks the talk on his small farm at Deni.
Demo and trial results for all to see
Growers in NE Victoria and SE New South Wales are really taking notice of the effectiveness of BioAg’s products and programs. With extensive demo sites and strategic trials, both independently and with key resellers, BioAg has improved its awareness in the region. Previously replicated trails have demonstrated the benefits of using BioAgPhos against commonly used fertilisers by producing the same, if not more, production through biennial applications with similar cost comparison.
Making a difference to silage and hay crop
Brothers James and Joe Harney from Elmore Compost Group, one of our valued clients in Elmore Victoria, have been growing quality domestic vetch hay for many years. Wanting a good hay year, we put in place a BioAg program that was specifically tailored for his farm and focused on producing a balanced, healthy soil.
Organic carbon in soils – an opportunity to lift productivity
Carbon is the main element present in soil organic matter, on average making up 58% by weight.I The carbon present in soil organic matter is referred to as organic carbon. Soil organic carbon is a vital component of productive agriculture. In addition, sequestration of carbon in agricultural soils has been recognised as a tool to mitigate climate change.
Planning your nutrient needs
Given the last two years of very poor rainfall, little to no fertiliser has been applied in northern NSW. Even though farmers have had reduced amounts of grass growth and therefore grazing pressure, nutrients have been removed from the pasture system. This being the case, the correct fertiliser needs to be applied at the right time to maximise pasture growth and supply pasture that is full of balanced nutrients and energy.
Rain into grain
As we head into spring, a crop nutrition program needs to be tailored to supply all the nutrients that the plant requires to turn ‘rain into grain’. Whilst nitrogen is important to increase grain yields and pasture dry matter production, it is imperative to remember the other nutrients the plant requires to convert sunlight into glucose and nitrogen into protein.